Dark chocolate shavings

Dark chocolate shavings

Ingredients: 6 egg yolks 3/4 cup (150 g) granulated sugar 1 cup (240 ml) heavy cream 1 cup (250 g) mascarpone cheese 2 cups (480 ml) strong brewed coffee (cooled to room temperature) 2 tablespoons coffee liqueur (optional) 1 pack of ladyfinger biscuits (savoiardi) Unsweetened cocoa powder (for dusting) Dark chocolate shavings (optional) Instructions: Make…

Twisted Puff Pastry Bites

Twisted Puff Pastry Bites

Ingredients: 1 sheet of puff pastry or pizza dough 2–3 tablespoons of cream cheese or mayonnaise (optional) 100 g shredded cheese (mozzarella, cheddar, or a mix) 100 g diced cooked ham or turkey 1 egg (for brushing) Fresh parsley or green onions, chopped (optional) Salt and pepper to taste Preparation: Prepare the dough: Roll out…

Crockpot French Onion Meatloaf with Melted Swiss Cheese

Crockpot French Onion Meatloaf with Melted Swiss Cheese

Ingredients: 2 pounds ground beef 1 cup breadcrumbs 1/2 cup grated Parmesan cheese 1 packet French onion soup mix (optional but recommended) 2 eggs 1/2 cup milk 1–2 cups shredded Swiss cheese (or slices) 1–2 medium onions, sliced 1 tablespoon butter or oil (for sautéing onions) Fresh parsley (optional, for garnish) Instructions: Prepare the Onions:…

Baked Potato with Butter and Green Onions

Baked Potato with Butter and Green Onions

Ingredients: 2 large Russet potatoes 2 tablespoons unsalted butter 1 tablespoon chopped green onions (or chives) Salt, to taste Black pepper, to taste Olive oil (optional, for crispy skin) Instructions: Preheat the oven to 400°F (200°C). Wash and scrub the potatoes thoroughly to clean the skins. Pat them dry. Optional: Rub the potato skins with…