Ingredients: 1/2 cup (1 stick) unsalted butter, melted 1 cup granulated sugar 4 large eggs, separated 1/4 cup all-purpose flour 1/3 cup fresh lemon juice 1 tablespoon lemon zest (grated peel) 1 1/4 cups milk (preferably whole milk) 1/4 teaspoon salt Powdered sugar for dusting (optional)
ingredeints For the Meat Sauce: 2 tablespoons olive oil 1 small onion, finely chopped 2 garlic cloves, minced 300g (about 10 oz) ground beef or ground chicken 1 can (400g) crushed tomatoes or tomato sauce Salt and pepper to taste 1 teaspoon dried oregano or Italian seasoning For the Spaghetti: 250g (about 9 oz) spaghetti…
Ingredients: – 2 cups frozen pineapple chunks (0 points) – ½ cup unsweetened almond milk (0 points) – ½ cup fat-free Greek yogurt (0 points) – 1 tbsp honey or preferred low-cal sweetener (optional – 1 point) – ½ tsp vanilla extract (0 points) Directions: Toss pineapple, almond milk, yogurt, and vanilla into a blender…
Ingredients: 2 ripe avocados, diced 4 hard-boiled eggs, chopped 4 cups fresh spinach, chopped Instructions: Prepare the Ingredients: Begin by boiling the eggs until fully cooked, then chop them into small, bite-sized pieces. Dice the ripe avocados and finely chop the spinach to make mixing easier. Combine Everything: In a large bowl, gently mix together…
Ingredients: For the Chicken Marinade: 4 boneless, skinless chicken breasts 2 tablespoons olive oil 1 teaspoon garlic powder 1/2 teaspoon paprika Salt and black pepper to taste For the Creamy Sauce: 2 tablespoons butter 3 cloves garlic, minced 1 cup heavy cream 1/2 cup grated Parmesan cheese 1/2 cup sun-dried tomatoes, chopped 1 cup fresh…
5 Chicken thighs Salt and freshly ground black pepper 5 Potatoes, cut into chunks 2 Carrots, roughly chopped 3 Garlic cloves, minced 1 Onion, finely chopped A small bunch of fresh Parsley, chopped 50g Butter 80g Honey 80g Sweet chili sauce 50ml Soy sauce 1 tablespoon Mustard Instructions: Season the chicken thighs generously with salt…
Pork Chop Supreme Recipe – Creamy, Cozy & Totally Irresistible Now, I don’t like to start family debates, but if there’s one dish that stirs up dinnertime memories, it’s this Pork Chop Supreme. This is the kind of meal that fills your kitchen with the kind of aroma that stops folks in their tracks—whether they…
Wild Blackberry Cobbler: The Sweetest Goodbye to Summer Now, I don’t know about y’all, but when the last of the wild blackberries ripen on the bramble, it feels like nature’s way of saying, “Here, darlin’, make something special.” And that’s exactly what this cobbler is—a warm, golden, bubbling send-off to summer’s sweetness. There’s something deeply…
A Sweet-Heat Jelly Worthy of Grandma’s Canning Shelf If you’ve ever opened a jar of homemade jelly and watched it sparkle in the sunlight, you already know—this stuff is special. And when it’s got that sweet-tart pineapple base with a little kick from fresh serrano peppers? Well, now we’re talkin’! This pineapple pepper jelly walks…
Sweet, Spicy, and Southern to the Core: Canned Banana and Jalapeño Peppers If you’ve ever grown banana or jalapeño peppers and found yourself with a bumper crop, this is the recipe you want tucked in your apron pocket. It’s bold. It’s tangy. It’s sweet with just the right kick. And let me tell you—these peppers…
