Gooey Butter Cake

Gooey Butter Cake

Ingredients: For the crust (bottom layer): 1 box yellow cake mix (or 2 cups flour, 1 cup sugar, 2 tsp baking powder, 1/2 cup butter if homemade) 1/2 cup (1 stick) melted butter 1 large egg For the topping (top layer): 1 package (8 oz / ~225g) cream cheese, softened 2 large eggs 1/2 cup…

Stuffing Balls with Gravy

Stuffing Balls with Gravy

Ingredients: 4 cups seasoned stuffing mix (or stale bread cubes) 2 celery stalks, finely chopped 1 small onion, finely chopped 2 tablespoons butter 1 cup chicken broth (or vegetable broth) 1 egg, beaten Salt and pepper, to taste Gravy, for topping (optional but recommended) Instructions: Preheat oven to 375°F (190°C). Sauté the vegetables: In a…

Dark chocolate shavings

Dark chocolate shavings

Ingredients: 6 egg yolks 3/4 cup (150 g) granulated sugar 1 cup (240 ml) heavy cream 1 cup (250 g) mascarpone cheese 2 cups (480 ml) strong brewed coffee (cooled to room temperature) 2 tablespoons coffee liqueur (optional) 1 pack of ladyfinger biscuits (savoiardi) Unsweetened cocoa powder (for dusting) Dark chocolate shavings (optional) Instructions: Make…

Twisted Puff Pastry Bites

Twisted Puff Pastry Bites

Ingredients: 1 sheet of puff pastry or pizza dough 2–3 tablespoons of cream cheese or mayonnaise (optional) 100 g shredded cheese (mozzarella, cheddar, or a mix) 100 g diced cooked ham or turkey 1 egg (for brushing) Fresh parsley or green onions, chopped (optional) Salt and pepper to taste Preparation: Prepare the dough: Roll out…

Crockpot French Onion Meatloaf with Melted Swiss Cheese

Crockpot French Onion Meatloaf with Melted Swiss Cheese

Ingredients: 2 pounds ground beef 1 cup breadcrumbs 1/2 cup grated Parmesan cheese 1 packet French onion soup mix (optional but recommended) 2 eggs 1/2 cup milk 1–2 cups shredded Swiss cheese (or slices) 1–2 medium onions, sliced 1 tablespoon butter or oil (for sautéing onions) Fresh parsley (optional, for garnish) Instructions: Prepare the Onions:…